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Dilly Bean Class Rescheduled

I’m so sorry to announce that the Dilly Bean class originally scheduled for this Saturday, July 28th has been rescheduled to Saturday, August 11th.  The local farm where I get my produce from has no beans this week due to the heat- very unusual but also unavoidable.  Hope to see you all on the 11th! […]

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New class at Savory Spice Shop

I’m so excited to announce that I’m partnering with Savory Spice Shop in Westfield, NJ for a canning class this August!  The class will be done “Food Network Style”, so I’ll be at the front talking and cooking while the audience takes it all in and applauds at the end (I hope!)  We’ll be making […]

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New season, new jars, new site…

It’s May in New Jersey- my husband is lamenting that the asparagus season is practically over before it started, and the tiny sweet strawberries are turning to mush with all of this rain.    My Mother’s Day gift was a slew of new Weck jars, and a new strawberry huller is on the way, so I […]

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